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Date: 2015
Subject Keyword: Odor | Synesthesia | Conceptual | Meaning | Hedonics
Language: eng
Resource Type: journal article
Identifier: http://hdl.handle.net/1959.14/753477
Description: Odors are often difficult to identify, and can be perceived either via the nose or mouth (“flavor”; not usually perceived as a “smell”). These features provide a unique opportunity to contrast concept ... More
Reviewed: Reviewed
Date: 2013
Language: eng
Resource Type: journal article
Identifier: http://hdl.handle.net/1959.14/224147
Description: Although we know much about familiar faces or objects that we temporarily cannot name, what do we know about familiar odors that we cannot name? Two experiments here examined this issue, by comparing ... More
Reviewed: Reviewed
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