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Date: 2015
Subject Keyword: DAP | YAN | Yeast | Volatiles | Must | Wine
Language: eng
Resource Type: book chapter
Identifier: http://hdl.handle.net/1959.14/1058858
Description: Nitrogen is a key component of grape must, which provides an essential nutrient for yeast growth that is necessary for complete alcoholic fermentation and to produce wine with desirable flavor charact ... More
Date: 2012
Language: eng
Resource Type: journal article
Identifier: http://hdl.handle.net/1959.14/219856
Description: Vitis vinifera cv. Albariño is an aromatic variety characterised by terpenes present largely as glycosidic flavour precursor compounds, which depends on fermentation to reveal its aromatic varietal po ... More
Reviewed: Reviewed
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